Because we work so closely with our local farmers, we often have to make last-minute menu changes  based on what is available.  Please call ahead if you have questions about exactly what we'll be serving: 540-206-2610.


 
lunch menu

 
serving Tuesday through Friday, 11:30am until 2:00pm

*ask about our daily special*

leaves & lettuces
carrots, LR tomato, cucumber, bread crumb, rhubarb vin

6

LR tomato soup
basil

6 


soup & salad
8

hollow hill brisket sandwich
ciabatta, chipotle aioli, pickled nardello peppers, onion jam
12

LR pimento sandwich
french batard, pickles, benton’s bacon

11

griddled vegetarian sandwich
garlic & asiago sourdough, summer squash, eggplant spread,
LR tomato, curtin’s chevre
11

*all sandwiches served with house made potato chips*

add a half salad or small soup
4

side of chips or artisanal bread
1.50


glass of house chardonnay or cabernet sauvignon
3.50

 


 


Reservations Encouraged. 540-206-2610opentable-cta      tripadvisor-cta