Because we work so closely with our local farmers, we often have to make last-minute menu changes  based on what is available.  Please call ahead if you have questions about exactly what we'll be serving: 540-206-2610.

 

 

 

brunch menu


parsnip soup
...sherry sorghum, harissa|$7

yogurt & oat streusel...wildflower honey, coffee soil, chocolate mint, orange|$8

eggs benedict...slow cooked egg, benton’s ham, home fries, hollandaise|$11

vegetable eggs ‘bene’...slow cooked egg, tomato, spinach,
home fries, hollandaise|$10

vegetable frittata...crème fraiche, home fries, spring greens|$9

4 scrambled eggs...benton’s bacon, home fries |$10
add cheese & peppers|$1.50
egg white scramble available upon request

brioche french toast...vanilla, maple, orange, home fries|$10

croque madame...sourdough, benton’s country ham, cheddar,
fried egg, home fries|$11

 pimento sandwich...multigrain, benton’s bacon, pickles|$11

steak ‘n’ egg...hollow hill bison, fried egg, benton’s bacon,
home fries|$14

 ancient white park burger...ramp, mustard, cheddar, brioche|$13

 


Reservations Encouraged. 540-206-2610opentable-cta      tripadvisor-cta