Sunday Supper ~ March 13th, 2011

Please choose a main for each guest and the two sides your table would like to share…

salad…young leaves & lettuces, croutons, pecorino,
red wine vinaigrette

mussels over basmati rice
chicken penne pasta, tomato, kale, pecorino
polenta with winter vegetables
kids’ grilled cheese
kids’ pasta

roasted kennebec potatoes, LR seasoning
sweet potatoes
sautéed kale, lemon

soft chocolate, meringue, peanut butter powder

adults $17, kids 6 to 12 $9, kids 5-&-under free
desserts and beverages are menu price

Reservations Encouraged. 540-206-2610opentable-cta      tripadvisor-cta