Sunday Supper ~ December 16, 2018
Sunday Supper includes an individual choice of entrée,
family-style salad, and two family-style sides to be shared at the table
kids 6 to 12 receive 50% off, kids 5-&-under free (does not include burger)
starts
mixed greens...sunflower seed, carrots, cherry tomato, house vinaigrette
mains
NC fish stew|$20
mussels, catfish, sweet potato, celery
leaping waters pork shoulder|$20
pencil cob grits, pickled beets, green tomato chutney
carolina gold rice|$20
roasted mushroom, cauliflower, watermelon radish, hen egg
ancient white park burger|$22
LR pimento, bacon, b&b aioli
kids may choose from smaller portions of the above, grilled cheese or pasta
sides
glazed hakurei turips
roasted potatoes
dessert ($5)
brioche bread pudding... bourbon caramel, oat streusel, toasted pecan, chantilly cream
dark chocolate brownie...benne brittle, fudge sauce, chocolate crumb, meringue
a la carte
oysters on the half shell|$2.50 each
mignonette, lime
house salad|$8
sunflower seed, carrots, cherry tomato,
house vinaigrette
artisanal cheese plate| $16
lavash, accoutrement
chicken liver mousse|$9
pickled onion, lavash
kennebec potato fries|$8
add LR pimento & benton’s bacon|$4
a gratuity of 20% will automatically be added to parties of six or more
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